从卖盒饭到中华名厨

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Rating | 4.3/5 | 3 votes
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Ongoing

Fully Translated
Yes
Summary
'从卖盒饭到中华名厨' chronicles the remarkable tale of Feng Zhengming, an aspiring chef who rises from humble beginnings to achieve fame in the Chinese culinary scene. Returning to the 90s, Feng becomes a disciple in a historic restaurant, leveraging his expertise gained from past culinary experiences to excel in his craft. Through selling lunch boxes and overcoming challenges, Feng's journey unfolds as he earns recognition among China's esteemed chefs. This urban novel intricately weaves together elements of ambition, dedication, and culinary artistry, offering readers a compelling narrative of growth and achievement in the culinary world.

Description

Internet cloud chef Feng Zhengming returns to the 90s.

Become a disciple of a famous chef in a century-old restaurant.

I thought that with the experience of being a disciple of various famous chefs in my previous life, and the two years of learning good cooking skills, I should embark on a bright road to gradually become a famous chef in China.

Unexpectedly, the apprentice’s restaurant closed down.

After his master left, Feng Zhengming decided to make money first.

To make money, start by selling lunch boxes in front of the train station.

Relying on the techniques learned from famous chefs in his past life.

Feng Zhengming earned pots of gold step by step.

When the old apprentice’s century-old restaurant was finally brought back, the master was invited back to serve as the chef.

Feng Zhengming’s name has also been listed among China’s famous chefs.

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DateTranslatorRelease
May 22, 2024WuxP