六零年代嫁厨子

Type
Web Novel [CH]
Genre
Tags [+]
Rating | 4.8/5 | 828 votes
Language
Author(s)
Year
2022
Status in COO

128 Chapters (completed)
126 2 extras

Fully Translated
Yes
Original Publisher
Summary
Step into the captivating world of '六零年代嫁厨子', a Chinese web novel that follows the journey of Wang Ying, a protagonist who embarks on a unique adventure back to the 1960s. Hungry for stability and security after surviving an apocalypse, Wang Ying's life takes a twist when she agrees to marry a skillful cook, believing that food will no longer be a scarcity in her new chapter. As the story unfolds, Wang Ying thrives in her relationship with chef Xu Shuang, who not only gains fame for his culinary prowess but also brings warmth and tenderness into her life. This tale delves into various genres like drama, fantasy, historical elements, romance, and slice of life, touching on themes of survival, modern knowledge in ancient times, and the journey from rags to riches against a backdrop of intricate family relationships.

Description

Wang Ying, who had endured seven or eight years in the apocalypse and was starving, travelled back to the 1960s.

The cousin in the next room had a fever. When she woke up, she was making a fuss about breaking off the engagement with her fiance. The crying aunt came to Wang Ying and asked her to marry him.

When Wang Ying heard that the other party was a cook, she was immediately happy. What a good cook.

Haven’t you heard that after three years of severe drought, the cook will not starve to death?

After experiencing the apocalypse, Wang Ying’s biggest dream is to have enough food.

Her cousin painstakingly arranged Wang Ying’s marriage, then waited for a few years to become the richest man’s wife.

The result:

While the cousin was fawning over her stepson and stepdaughter, Wang Ying was eating roasted chicken nuggets.

While the cousin was dealing with the mother-in-law, daughter-in-law and grandmothers-in-law, Wang Ying was eating pickled fish.

While her cousin was busy doing housework and walking around the pot, Wang Ying was eating pork and cabbage stewed with vermicelli.

……

The cousin counted the time on her fingers, why hasn’t she become the wife of the richest man yet?

On the other side, Wang Ying’s chef husband won awards, cooked state banquets, and opened a hotel chain.

The cold-faced chef Xu Shuang was washing Wang Ying’s feet and asked her dotingly: “Would it be good to eat rose-flavoured glutinous rice balls for a midnight snack?”

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DateTranslatorRelease
Oct 20, 2024rainyday